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salt

英 [sɔːlt; sɒlt] 美[sɔlt]

英英释义词组搭配考试真题实用场景例句

n. 盐；风趣，刺激性
adj. 咸水的；含盐的，咸味的；盐腌的；猥亵的
vt. 用盐腌；给…加盐；将盐撒在道路上使冰或雪融化
n. (Salt)人名；(西)萨尔特；(英)索尔特

考试真题

Setting a limit on the amount of sugar or salt in their products.

Replacing sugar or salt with alternative ingredients.

Many of the reductions over the past 30 years have been achieved either by reducing the amount of sugar, salt or fat in a product, or by finding an alternative ingredient.

For example, having salt on the outside, but none on the inside, reduces the salt content without changing the taste.

The rock salt mine is one of three operated by Cargill with the other two in Louisiana and Ohio.

The mine, along New York’s Cayuga Lake, processes salt used for road treatment.

Rescue efforts were underway Thursday morning for 17 miners who were stuck in an elevator below ground at Cargill rock salt mine near Lansing, New York, according to Marcia Lynch, Public Information Officer at Tompkins County’s Emergency Response Department.

It produces about two million tons of salt that is shipped to more than 1,500 places in the northeastern United States.

Just make sure you're getting real food without tons of added salt or sugar.

Just when you had figured out how to manage fat in your diet, researchers are now warning against another common mealtime pitfall (陷阱) — salt.

A study by researchers at the University of California, San Francisco (UCSF), Stanford University and Columbia University shows that even a modest decrease in daily salt intake (摄入) can lead to dramatic health benefits

The authors documented an annual drop of as many as 120,000 cases of heart disease, 66,000 instances of stroke and 99,000 heart attacks caused by high blood pressure after a 3-g-per-day reduction in salt.

"Everyone in the U.S. is consuming salt far in excess of what is good for them," says lead author Dr. Kirsten Bibbins-Domingo of UCSF.

What we are suggesting is that a population-wide effort to reduce salt intake, even slightly, will have health benefits.

The team conducted a computer-based analysis to determine the impact a 3-g-per-day reduction in salt intake on rates of heart disease and death

The conclusion: by cutting salt intake nationwide, the U.S. could save $10 billion to $24 billion annually in health care costs.

Nonetheless, physicians say that they look at the collective data and a clear picture emerges: that the salt, sugar, fat and processed foods in the American diet contribute to the nation's high rate of obesity, diabetes and heart disease.

PepsiCo claims a packet of its chips now contains less salt than a slice of white bread.

PepsiCo is to spend billions of dollars to develop drinks and snacks and reformulate existing ones with lower sugar, salt and fat, as consumers demand healthier options and regulatory pressure intensifies amid an obesity epidemic.

Rescue efforts were underway Thursday morning for 17 miners who were stuck in an elevator below ground at Car gill rock salt mine near Lansing, New York, according to Marcia Lynch, Public Information Officer at Tompkins County's Emergency Response Departm

That means depending on packaged food with high salt and sugar content.

The maker of Mountain Dew and Gatorade has been one of the earlier movers in the industry to offer products with reduced levels of unhealthy ingredients—PepsiCo claims a packet of its chips now contains less salt than a slice of white bread.

The mine, along New York's Cayuga Lake, processes salt used for road treatment.

We can't do much to alter sedentary lifestyles, but we can provide consumers with great-tasting products, low in salt, sugar and fat.

So what factors, at the community level, do predict if poor children will move up the economic ladder as adults? What explains, for instance, why the Salt Lake City metro area is one of the 100 largest metropolitan areas most likely to lift the fortunes of the poor and the Atlanta metro area is one of the least likely?Harvard economist Raj Chetty has pointed to economic and racial segregation, community density, the size of a community's middle class, the quality of schools, community religiosity, and family structure, which he calls the single strongest correlate of upward mobility.

Chetty finds that communities like Salt Lake City, with high levels of two-parent families and religiosity, are much more likely to see poor children get ahead than communities like Atlanta, with high levels of racial and economic segregation.

Stored underground in large salt caves in Louisiana, this stockpile is called the Strategic Petroleum Reserve, and currently contains over 600 million barrels of oil, roughly equivalent to one month's supply.

"If they are anywhere near worth their salt as engineers, I bet they are rethinking their threat model as we speak," said Jonathan Zdziarski, a digital expert who studies the iPhone and its vulnerabilities.

Chetty finds that communities like Salt Lake city, with high levels of two- parent families and religiosity, are much more likely to see poor children get ahead than communities like Atlanta, with high levels of racial and economic segregation.

Flamingos have evolved very leathery skin on their legs so they can tolerate the salt water, says David Harper, a professor at the University of Leicester.

The ham is covered in salt to dry and preserve it, and left hung for up to two years.

The scientists are breeding successive generations to arrive at varieties that incorporate salt tolerance but retain about 97 percent of the European rice genome.

Three-quarters of the world's flamingos fly over from other salt lakes in the Rift Valley and nest on salt-crystal islands that appear when the water is at a specific level一too high and the birds can't build their nests, too low and predators can move bri

Todd Park, a local detective, said the method has helped him learn more about an unidentified woman whose skeleton was found near Great Salt Lake.

Fat and salt are very important parts of a diet.

Having enough fat and salt in your meals will reduce the urge to snack between meals and will improve the taste of your food.

By eating more fast food, people will get more salt and fat than they need in their diet.

There has been a recent trend in the food service industry toward lower fat content and less salt.

When fat and salt are removed from food, the food tastes as if is missing something.

But senior medical figures want to stop fast-food outlets opening near schools, restrict advertising of products high in fat, salt or sugar, and limit sponsorship of sports events by fast-food producers such as McDonald's.

Stephenson suggested potential restrictions could include banning TV advertisements for foods high in fat, salt or sugar before 9 pm and limiting them on billboards or in cinemas.

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